Blackberries – One of the more know wild fruits, rich in juice and summer flavour.
Sloe – The fruit of blackthorn, know for Gin infusions, there slightly bitter until brushed by frost, great in jams and jelly.
Elder – The rich purple red juices, of these little berries must be cooked to balance it’s powers! A truly magical flavour.
Damson – Smaller than the plum with a delicate flavour, a rose red colour when cooked, with balanced textured tastes.
Sweet Chestnut – The British chestnut is often smaller than its European cousin, but beats it hands down in taste.